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Prawns Masala Fry

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Prawns Masala Fry

Description

A tangy saucy Prawns recipe that can be prepared in a jiffy.

Cooking Time

Preparation Time :20 Min

Cook Time : 20 Min

Total Time : 40 Min

Ingredients

Serves : 2
  • 2 tablespoons of Oil
  • 2 Onions chopped
  • 2 Tomatoes chopped
  • 2 tablespoons of Tomato Sauce
  • 5-6 Curry leaves
  • 2 teaspoons chilli powder
  • 2 teaspoons of garam masala
  • 2 teaspoons of turmeric powder
  • 1 cup of Water
  • 1 teaspoon of salt
  • 2 cups of deveined prawns

Directions

  • In a Non- Stick Pan saute the chopped onions, tomatoes and curry leaves. Saute for three minutes.
  • Add the garam masala, chilli powder, turmeric powder, salt and saute for a few minutes.
  • Then add the prawns and after frying for two minutes in the masala, add one cup of water and cover with a lid. Let it cook for about ten minutes.
  • Open lid and add the tomato sauce and let it cook for five more minutes.
  • Garnish with chopped coriander leaves
Rachitha Cabral

Rachitha Cabral

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